Seared Scallops with Herb Butter
Scallops are probably my favorite seafood item — I used to order them, quite consistently, at restaurants when I was in the mood to splurge a bit but still always felt somewhat guilty spending so much on (at least, quantitatively) so little; so I thought I would try to see if I could cook them for myself. I was delighted to find that scallops are relatively straightforward to prepare! So much so, in fact, that I no longer order scallops… Continue Reading